Shark Tank Season 11 Episode 23 Everything about Salted Restaurant Delivery as seen on Shark Tank!

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Keeping up with the changing times this Salted has delivery-only brands. It offers up to 6 brands with a delightful variety of calorie-conscious, balanced, and savory meals. Hence, you can eat without feeling guilty about the calorie intake.



The Founder of Salted Restaurant Delivery!

Jeff Appelbaum is the founder and CEO of the Salted Restaurant Group. Jeff has experience and expertise in social media and brand building. He is a serial entrepreneur with a background in -commerce and customer acquisition. Some of his ventures are, he founded and was the CEO of DealQuad, the leading group commerce site for college students. He also co-founded and managed Buzzpoint. It is a social media, and integrated marketing agency, where strategies for Fortune 500 companies are developed.

The Story behind Salted Restaurant Delivery!

Salted is building the restaurant group of the future. It is built with the knowledge that most successful brands will exist outside the four walls. It is based in Los Angeles, CA. With locations in San Francisco, Chicago, Columbus including LA. It is funded by top VC partners including Valor Equity, Vy Capital, Craft Ventures, and Wonder Ventures.

Jeff’s strategy for Salted is to establish lasting relationships with customers. First with exceptional food and service and then by engaging with them through all available social media channels. A Restaurant Group is noting new there are several restaurant groups like Darden Restaurants, Bloomin’ Brands, etc. But Salted Restaurant is slightly different from these. Salted has delivery-only brands. There are no dining rooms, no tables to sit and eat a meal. All Salted brands are prepared in Ghost Kitchens. They are delivered by services like DoorDash, Grubhub, or UberEats.

A Ghost Kitchen is also known as Shadow, Dark, or Cloud Kitchen is a facility set up exclusively for the professional preparation of restaurant meals. On doing a cost-benefit analysis it seems to be a more viable option when compared to a brick and mortar building particularly for new chefs who are just starting. It is considered as the ‘golden age of delivery’ in America with delivery-only growing at a rate of 300% faster than dine-ins in the past five years. In 2018, Consumers spent as much as $10 billion on food delivered to their homes. As a result of this highly successful established brands like Starbucks, Wendy’s, and Chick-fil-A are aiming to expand their businesses with delivery-only locations.

Why Choose Salted Restaurant Delivery?

With the changing priorities, customers are looking for healthier and more sustainable food options. Salted brand’s menus offer a mouth-watering variety of calorie-conscious, balanced, and savory meals. Including them being organic, non-GMO, and plant-based foods.

The Brands in Salted Restaurant Delivery!

Salted offers 6 different brands calling them, ‘better-for-you-brands.’ Brands for next-generation, built for people who want something better.

Califlower Pizza – Plant-based pizzas without the guilt

Moonbowls – A new approach to Korean-inspired cuisine

Ginger Bowls – Feel Good, Chinese-Inspired Food

$5 Salad Company – Healthy food accessible to all

 

F#ck Gluten – All the flavor, none of the gluten

Thrive Kitchen – Your new post-work-out restaurant

Salted Restaurant Delivery lends a helping hand!

For every Salad sold, salted donates to non- profit organization, Action Against Hunger. It is a global humanitarian effort. It aims to eradicate both the causes and effects of hunger and save the lives of malnourished children.

Reviews on Salted Restaurant Delivery!

They have received amazing reviews for the delicious items their menus have to offer.

Salted Restaurant Delivery as seen on Shark Tank!

Salted is looking for expanding in 20 live cities by the end of 2020. Let’s find out if Shark Tank helps them achieve this endeavor. Find out this Wednesday i.e.,13th May on the 23rd Episode of the 11th Season of Shark Tank.

 

 

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